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THE HYDROPRO™ PLUS IMMERSION CIRCULATOR

By |August 11th, 2022|Categories: PolyScience|

Digital Probe & Calibration Holder Adjustable & Detachable Clamp Magnetic Impeller 360° Adjustable Flow Direction Foot Carry Case with Handle/span> For more information please download PDF here THE [...]

THE HYDROPRO™ IMMERSION CIRCULATOR

By |August 11th, 2022|Categories: PolyScience|

For more information please download PDF here THE HYDROPRO™ IMMERSION CIRCULATOR   The HydroPro™ initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolbox™, an intuitive on-board guided [...]

Pacojet 2PLUS

By |June 14th, 2022|Categories: Kitchen|

Perfection à la minute. The enhanced processing capability experts love. The Pacojet 2 PLUS takes pacotizing® to a whole new level. Thanks to the new programmable automatic repeat function, recipes can be pacotized® up to 9 [...]

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blu’tray & cloche for healthcare

By |October 23rd, 2020|Categories: etol|

Insulated tray systems for single food distribution > For hospitals, retirement homes and nursing homes > Suitable for outdoor use (e.g. meals on wheels) > For highest hygienic demands > Excellent insulation > [...]

blu’mobil

By |October 23rd, 2020|Categories: etol|

For the blu'line products, we have developed special transport options with which the containers reliably reach their destination: The blu'mobil board and the blu'mobil easy roll are both tailored to the blu'boxes size. With the [...]

Blu’box

By |October 23rd, 2020|Categories: etol|

The blu'box was developed to meet the highest hygiene standards. The food transport containers are made of high-impact PP-C. They are easy to clean, keep the food warm and have excellent insulation values. The [...]

thermoport® Stainless Steel

By |October 22nd, 2020|Categories: Rieber|

FOOD REGENERATION, TRANSPORT, COOKING, COOLING AND SERVING. Discover the top-quality details that make up the Rieber thermoport®. Rustproof stainless steel as inside and outside material does not just guarantee excellent insulation and [...]

Tublin 10 bag

By |October 9th, 2020|Categories: Tub.Ex|

Dry Aging of Beef How to use the Tub-Ex Tublin® 10 bag: Select a cut such as boneless strip loin or rib and place it in the bag. Use a snorkel type or chamber [...]

FormBox

By |October 9th, 2020|Categories: Mayku|

Chefs Everywhere are Going Wild for FormBox Whether you’re customizing a chocolate bar or creating a batch of custom pastries - the FormBox gives you the power to create amazing treats in almost any [...]

the Juicer

By |October 9th, 2020|Categories: Kitchen|

Two types of orange juice at the touch of a button   Top Dutch designers and engineers challenged the status quo of today’s citrus press. We wanted to develop the best in the world. [...]