Versatile, functional and require minimal space. It can batch up to two litres and pasteurize and cook up to 5 litres. Possible recipes such as Choux pastry, Jams, Yoghurt, Panna Cota, Mousse, Marshmallows, Risotto, Sauces can be prepared with the use of self – production ingredients like : fruit juice, tomato purees, butter, cheese creams etc.