ICB

Tempering Machine

TABLETOP CHOCOLATE TEMPERING MACHINE CHOCOTEMPER TOP   CHOCOTEMPER TOP is an innovative tabletop tempering machine, with a capacity of 5.5 kg, ideal for bakeries, ice cream parlours, hotels and [...]

Confectionery machines

Cook-Matic Cook-Matic is a professional machine for tartlets. Cook-Matic allows you to form and bake tartlets with shortbread, savoury, shortcrust and puff pastry. Through the coupling of the two [...]

Chocolate Machines

ChocoHot ChocoHot One is a chocolate dispenser invented specifically for cake, ice cream and chocolate shops. ChocoHot One attracts the attention of customers thanks to its stylish design, and [...]